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Nutrition Facts

Serving Size 1 (20g)

Recipe makes 36 servings

Calories 93
Calories from Fat 54 (57%)
Amount Per Serving %DV
Total Fat 6.0g 9%
Saturated Fat 3.4g 16%
Monounsaturated Fat 0.7g
Polyunsaturated Fat 1.6g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 34mg 1%
Potassium 75mg 2%
Total Carbohydrate 9.3g 3%
Dietary Fiber 0.6g 2%
Sugars 8.6g
Protein 1.5g 2%

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Haystacks - Fried Candy

Recipe #275635 | 15 min | 5 min prep | add private note
HokiesLady

By: HokiesLady
Jan 2, 2008

A family staple at Christmas. My mom always called this Fried Candy and then the kids changed it to Haystacks. This is not the usual haystacks with chocolate or fried noodles.

SERVES 36 (change servings and units)

Ingredients

Directions

  1. 1
    Melt butter in a large non-stick skillet.
  2. 2
    Add all other ingredients to skillet and cook over medium heat until mixture is lightly browned - stir and turn over often.
  3. 3
    Remove skillet from stove top.
  4. 4
    Drop mixture by spoonfuls onto waxed paper.
  5. 5
    Let cool completely before storing (or sampling lol).

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