Real Refried Beans

Ingredients

• 1 (1 lb) bag dried pinto bean
• 1 pig's foot (or you can use a ham hock)
• 1 small jalapeno, diced
• 1 medium white onion, diced
• 1 teaspoon cumin
• 1 teaspoon coriander powder
• 2 garlic cloves, diced

Directions

1. 1

   wash pinto beans and remove any fragments.

2. 2

   place pig's foot or ham hock in crock pot, add beans, jalapeno, onion, cumin, coriander powder, and garlic.

3. 3

   Add water to cover.

4. 4

   Cook on high until beans are soft.

5. 5

   Remove pig's foot or ham hock.

6. 6

   Scoop out beans and mash or puree and in skillet with heated oil add beans and stir til heated.

7. 7

   Or you can eat the beans with tortillas with out mashing and refrying! Delish either ways!

8. 8

   Salt as desired.