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Nutrition Facts

Serving Size 1 (29g)

Recipe makes 24 servings

Calories 99
Calories from Fat 45 (46%)
Amount Per Serving %DV
Total Fat 5.1g 7%
Saturated Fat 3.0g 15%
Monounsaturated Fat 1.6g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 3mg 1%
Sodium 13mg 0%
Potassium 87mg 2%
Total Carbohydrate 14.2g 4%
Dietary Fiber 0.8g 3%
Sugars 12.9g
Protein 1.4g 2%

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Miss Amies French Chocolates

Recipe #275093 | 30 min | 20 min prep | add private note
Lucky13

By: Lucky13
Jan 1, 2008

This is my friends mothers recipe. Very easy to make and very tasty.

SERVES 24 (change servings and units)

Ingredients

Directions

  1. 1
    In a saucepan over medium low heat add chocolate chips and condensed milk. (you can also use a double boiler over high heat).
  2. 2
    Stir until chips are melted and condensed milk is completely blended with chocolate.
  3. 3
    Mixture should be creamy.
  4. 4
    Mix in vanilla.
  5. 5
    Let cool 5 minutes and roll mixture into balls.
  6. 6
    Roll balls into chopped nuts or sprinkles.
  7. 7
    Let cool completely and enjoy.
  8. 8
    May want to keep refrigerated.

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