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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (162g) Recipe makes 6 servings |
||
| Calories 266 | ||
| Calories from Fat 154 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.1g | 26% | |
| Saturated Fat 5.6g | 28% | |
| Monounsaturated Fat 6.9g | ||
| Polyunsaturated Fat 2.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 75mg | 25% | |
| Sodium 775mg | 32% | |
| Potassium 403mg | 11% | |
| Total Carbohydrate 3.4g | 1% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.7g | ||
| Protein 23.3g | 46% | |
From: Chef #676242
On Dec 30, 2007
This recipe was given to me many years ago by my good frien Nena. It is delicious and very easy my husband and friends love it.
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