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Nutrition Facts

Serving Size 1 cups 232g

Recipe makes 4 cups)

The following items or measurements are not included below:

1/2 cup tequila

Calories 205
Calories from Fat 33 (16%)
Amount Per Serving %DV
Total Fat 3.8g 5%
Saturated Fat 1.4g 6%
Monounsaturated Fat 1.4g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 5mg 1%
Sodium 1766mg 73%
Potassium 709mg 20%
Total Carbohydrate 41.4g 13%
Dietary Fiber 3.6g 14%
Sugars 25.6g
Protein 5.6g 11%

how is this calculated?

Tequila Cocktail Sauce

Recipe #27365 | 10 min | 10 min prep | add private note
Kim D.

By: Kim D.
May 4, 2002

Coctail sauce with a zip! I served this with boiled shrimp at a Christmas party last year. Everyone loved it!

4 cups (change servings and units)

Ingredients

Directions

  1. 1
    Blend all ingredients together.
  2. 2
    Chill until ready to serve.

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Featured Reviews for This Recipe

From: CheCheCherie

On Sep 27, 2007

My new favorite cocktail sauce! The tequila was a very subtle, delicious addition... a "secret" ingredient that no one could guess! I am no longer "allowed" to attend a bbq without bringing a batch of my secret cocktail sauce for the grilled shrimp! AMAZING... Be sure to use a good tequila! Life is to short to use the cheap stuff!

0 people found this review helpful

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  • From: bobo3039

    On Jul 26, 2007

    Excellent! I was a little worried about the tequila too, but it wasn't an obvious flavor. Why bother buying the bottled stuff when this is so easy and so much better?

    0 people found this review helpful

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  • From: Thellie

    On May 4, 2007

    My, My....will not go back to any other coctail sauce. I quarted the recipe and it was wonderful. My picky, picky grandson (22yrs old) scoffed down the shrimp w/this sauce. Thanks Kim.

    0 people found this review helpful

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    From: AuntWoofieWoof

    On Mar 11, 2004

    This is an excellent cocktail sauce!! I was surprised that I could not taste the tequilla in it. The flavors blend really well. It is so easy to make too. This is a cocktail sauce that I will be keeping on hand!!! Thanks for a great recipe Kim.

    2 people found this review helpful

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  • Read all 4 reviews

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