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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (28g) Recipe makes 24 servings |
||
| Calories 148 | ||
| Calories from Fat 101 | (68%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.2g | 17% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 4.9g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 4mg | 0% | |
| Potassium 151mg | 4% | |
| Total Carbohydrate 11.2g | 3% | |
| Dietary Fiber 2.0g | 8% | |
| Sugars 8.3g | ||
| Protein 4.3g | 8% | |
Ingredients
- 1 (12 ounce) bag semi-sweet chocolate chips
- 1 (12 ounce) can cocktail peanuts or Spanish peanuts
Directions
1
Melt chips in microwave.2
Stir in peanuts.3
Drop by spoonfuls on waxed paper lined cookie sheets. You can speed up the process by placing the trays in the refrigerator. Enjoy!
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- Occasion > Holiday/Event > Religious > Christmas
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