Barbecued Spareribs

Ingredients

• 4 lbs spareribs
• 1 teaspoon salt
• 1/2 cup chopped onion
• 2 crushed garlic cloves
• 1 cup ketchup
• 1/2 cup chili sauce
• 2 tablespoons vinegar
• 1 teaspoon salt
• 1 tablespoon prepared mustard
• 1/2 teaspoon pepper
• 2 tablespoons steak sauce, i used HP steak sauce
• 1 cup honey

Directions

1. 1

   Cut spareribs into serving size pieces. Put into large saucepan.

2. 2

   Add 1 tsp salt and enough boiling water to cover. Cover and simmer for 30 minute.

3. 3

   Combine all remaining ingredients in roaster and bring to a boil. Turn down heat and simmer for 10 minute

4. 4

   Remove spareribs from water and mix into sauce.

5. 5

   Cover and bake at 400°F for 45 to 50 minute.