Cheesy French Bread

Ingredients

• 1 loaf French bread
• 1/2 cup butter
• 1 medium onion, chopped fine
• 1 tablespoon poppy seed
• 1/2 teaspoon dry mustard
• 8 ounces swiss cheese

Directions

1. 1

   Slice the bread in 1" slices and put a piece of cheese between each slice. I cut the cheese to fit the size of the bread.

2. 2

   Melt the butter and add the chopped onion, poppy seeds and mustard. Pour this over the bread.

3. 3

   Wrap the loaf in foil.

4. 4

   Bake at 425' for 20 minutes.