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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 dozen 245g Recipe makes 2 dozen) |
||
| Calories 1081 | ||
| Calories from Fat 644 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 71.6g | 110% | |
| Saturated Fat 34.0g | 170% | |
| Monounsaturated Fat 29.2g | ||
| Polyunsaturated Fat 5.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 311mg | 12% | |
| Potassium 898mg | 25% | |
| Total Carbohydrate 124.8g | 41% | |
| Dietary Fiber 12.7g | 50% | |
| Sugars 95.1g | ||
| Protein 14.2g | 28% | |
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From: BrookeTX-GA
On Jan 17, 2008
Very good and very easy. I didn't make clusters; I put mine on foil sprayed with Pam and then topped it with another sheet of foil sprayed with pan. I then used my rolling pin to roll it out thin w/o having to touch the chocolate. The foil pealed off easily. This made one huge sheet of candy that I broke into shards.
From: cheesygiraffe
On Dec 16, 2007
I've been making tis recipe a few years now. I got it from my mother in law. Everybody loves it. Even people that swear the don't like cranberries.
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