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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (30g) Recipe makes 24 servings |
||
| Calories 131 | ||
| Calories from Fat 75 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.4g | 12% | |
| Saturated Fat 5.0g | 24% | |
| Monounsaturated Fat 2.3g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 20mg | 6% | |
| Sodium 100mg | 4% | |
| Potassium 43mg | 1% | |
| Total Carbohydrate 14.3g | 4% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 11.0g | ||
| Protein 0.6g | 1% | |
From: momma213
On Dec 11, 2007
I make these with Saltines and they are really good. I am sure with Graham crackers they will be even better. Thanks for posting.
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