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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (67g) Recipe makes 6 servings |
||
| Calories 29 | ||
| Calories from Fat 12 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.4g | 2% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 0.4g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 5mg | 1% | |
| Sodium 310mg | 12% | |
| Potassium 104mg | 2% | |
| Total Carbohydrate 3.0g | 1% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 2.3g | ||
| Protein 1.6g | 3% | |
SERVES 6 -8 , 2 cups
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