Savory Tuna Salad

Ingredients

• 1 (6 ounce) can tuna
• 1 tablespoon pickle relish
• 1/2 tablespoon red onion, minced
• 1/2 teaspoon dried tarragon
• 1/8 teaspoon dried oregano
• 1/8 cup mayonnaise
• lettuce leaf
• 4 slices bread, toasted
• salt
• pepper

Directions

1. 1

   Open and drain the canned tuna.

2. 2

   Toast the bread (or not as you prefer).

3. 3

   Lightly spread some mayonnaise on the inside of the toast.

4. 4

   Artfully place the lettuce leaves on the the mayonnaise side of the toast (or just throw it on there like I do).

5. 5

   Mix together the drained tuna and remaining ingredients.

6. 6

   Spread half of the tuna mixture on one sandwich and half on the other.

7. 7

   Assemble the sandwiches and serve.