Venison With Baked Beans and Mushrooms

Ingredients

• 6 medium venison steak
• 1 (16 ounce) can tomato sauce
• 1 (16 ounce) can great northern beans or white beans
• 2-3 garlic cloves, minced
• 1 cup sliced mushrooms
• 1-2 tablespoon brown sugar
• ground black pepper
• dried basil
• grill mates steak seasoning (optional)

Directions

1. 1

   Place steaks in a baking dish, sprinkle with Grill Mates if desired, and bake at 400 degrees for 10 to 15 minutes or until browned.

2. 2

   Combine tomato sauce, beans(drained), and garlic. Add pepper, basil and brown sugar to taste. (About 1/8 t. of pepper, 1/2 t. basil is what I use.).

3. 3

   Pour sauce/bean mixture over steaks.

4. 4

   Top with mushrooms.

5. 5

   Cover with foil and bake at 350 for 30 to 45 minutes. Enjoy!