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Nutrition Facts

Serving Size 1 (53g)

Recipe makes 30 servings

Calories 237
Calories from Fat 116 (49%)
Amount Per Serving %DV
Total Fat 13.0g 19%
Saturated Fat 8.0g 39%
Monounsaturated Fat 3.4g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 53mg 17%
Sodium 96mg 4%
Potassium 35mg 1%
Total Carbohydrate 27.4g 9%
Dietary Fiber 0.6g 2%
Sugars 10.1g
Protein 3.1g 6%

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Top Secret Sugar Cookies

Recipe #268924 | 50 min | 20 min prep | add private note

By: wyojess
Nov 29, 2007

Ever wonder how the bakery does it? Well, here's their EXACT recipe. Easier than you'd think! I use my food scale and they always turn out great.

SERVES 30 , 30 cookies (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 375*.
  2. 2
    Cream together sugar, salt, butter and vanilla for 45 seconds.
  3. 3
    Add eggs and cream one minute.
  4. 4
    Add flour and mix on low, scrape bowl and mix another 5-10 seconds. DO NOT OVERMIX.
  5. 5
    Roll out dough to 1/8 inch thick and cut with cookie cutters.
  6. 6
    Bake 8-10 minutes until cookies just start to brown.
  7. 7
    Top with "Recipe #235776".

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