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Nutrition Facts
Serving Size 1 (187g) Recipe makes 2 servings
Calories 177
Calories from Fat 50		(28%)
Amount Per Serving		%DV
	Total Fat 5.7g	8%
	Saturated Fat 1.4g	7%
	Monounsaturated Fat 1.8g
	Polyunsaturated Fat 1.7g
	Trans Fat 0.0g
Cholesterol 43mg		14%
Sodium 57mg		2%
Potassium 385mg		11%
Total Carbohydrate 3.2g		1%
	Dietary Fiber 0.9g	3%
	Sugars 1.6g
Protein 27.1g		54%
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Mother Hubbard's Tuna Salad

Recipe #268850 | 15 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: domesticatedmom
Nov 29, 2007

When the cupboards are bare and payday is a day away just a little bit of this goes along way. Economical and healthy. Mom used to make this in times like these. She was a single mother of three and worked odd jobs to pay the bills. It satisfied us kids !

SERVES 2 (change servings and units)

Ingredients

1 (8 ounce) can tuna
Miracle Whip
3 tablespoons minced onions
diced tomato
2-3 cups chopped iceberg lettuce
1/4 teaspoon prepared mustard
salt and pepper

Directions

1
I mix up the tuna and veggies with Miracle Whip and mustard--be generous with Miracle Whip.
2
Add chopped lettuce and toss all together.
3
Serve with club crackers or toast. You can add variations such as diced seeded cucumbers, celery etc. This recipe is basic and my mom always tripled this because it was ingredients we usually always had on hand. Tuna was a big part of meals growing up.