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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (308g) Recipe makes 1 servings |
||
| Calories 802 | ||
| Calories from Fat 575 | (71%) | |
| Amount Per Serving | %DV | |
| Total Fat 64.0g | 98% | |
| Saturated Fat 39.4g | 197% | |
| Monounsaturated Fat 18.8g | ||
| Polyunsaturated Fat 2.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 169mg | 56% | |
| Sodium 966mg | 40% | |
| Potassium 415mg | 11% | |
| Total Carbohydrate 23.1g | 7% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 1.7g | ||
| Protein 34.9g | 69% | |
Ingredients
- 1 cup grated cheddar cheese
- 1/2 cup sour cream
- 2 lettuce leaves
- paprika
- salt & pepper
- 1 flour tortilla
Directions
1
Microwave cheese, a pinch of salt and pepper, and 1 teaspoon paprika in bowl until melted.2
Mix sour cream and 1 teaspoon paprika in small bowl.3
Spread out flour tortilla. Put lettuce into tortilla along with cheese and sour cream.4
Sprinkle some paprika on top and enjoy!
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- Preparation > Simple > Beginner Cook
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