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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (478g) Recipe makes 6 servings |
||
| Calories 423 | ||
| Calories from Fat 77 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.6g | 13% | |
| Saturated Fat 3.1g | 15% | |
| Monounsaturated Fat 2.5g | ||
| Polyunsaturated Fat 1.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 257mg | 85% | |
| Sodium 393mg | 16% | |
| Potassium 1329mg | 37% | |
| Total Carbohydrate 7.1g | 2% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 2.2g | ||
| Protein 72.7g | 145% | |
SERVES 6
Try other Melt in Your Mouth Deer Roast Supreme (Crock Pot) recipes
From: 4given
On Feb 7, 2008
We made this with an axis deer roast and it was excellent. It was extremely tender and it was so easy to make. It was not "gamey" at all. Thanks for posting.
From: Shari2
On Feb 7, 2008
This recipe made a very tender Venison Roast! I loved that it was made in the crockpot and there really wasn't much work to do with it. I served it with mashed potatoes and it was a hit at my house. Thanks for posting.
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