Bobbi's Chicken Casserole

Ingredients

• 3 1/2 lbs chopped cooked chicken breasts (or turkey)
• 3 (10 3/4 ounce) cans cream of mushroom soup
• 1 1/2 (12 ounce) cans evaporated milk
• 16 ounces frozen baby peas
• 1/4 cup chicken broth
• 4 tablespoons melted butter
• 1 (16 ounce) bag pepperidge farm seasoned stuffing mix
• paprika
• fresh parsley (to garnish)

Directions

1. 1

   Mix the chicken, mushroom soup, milk, and peas together and place in a greased casserole dish.

2. 2

   Sprinkle with Paprika.

3. 3

   Mix the melted butter with the chicken broth.

4. 4

   Add the stuffing and mix.

5. 5

   Distribute the stuffing evenly over the chicken mixture.

6. 6

   Bake covered in 350 degree oven for thirty minutes. Uncover and bake about 15 minutes more or until stuffing is browned and crunchy.