Quick and Easy Ham Casserole

Ingredients

• 1/2 lb egg noodles
• 1 cup ham, cubed
• 1 cup cheddar cheese, shredded
• 1 cup cream of chicken soup (I use Campbell's Healthy Request)
• 3/4 cup skim milk
• 1/2 teaspoon dry mustard
• 1/8 teaspoon pepper
• 1 cup frozen peas

Directions

1. 1

   Cook egg noodles in boiling water with 1 tsp salt. Drain.

2. 2

   While the noodles are cooking, microwave peas 5 minutes; drain any accumulated water and set aside.

3. 3

   Combine ham, cheese, soup, milk and mustard in a 3-qt casserole while the peas are cooking.

4. 4

   Add noodles and peas; stir to blend. Microwave on high 6-8 minutes, stirring once.

5. 5

   Serve immediately.