Apple Nut Cranberry Crisp

Ingredients

• 2 cups flour
• 1 cup oatmeal
• 1 cup brown sugar
• 1/2 teaspoon salt
• 1 cup butter, softened
• 8 cups apples, sliced
• 1 cup cranberries, dried
• 1 cup pecan, chopped
• 1 teaspoon cinnamon
• 1 cup sugar
• 3 tablespoons cornstarch
• 1 teaspoon vanilla

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   In food processor, chop together flour, oatmeal, brown sugar, salt and butter until crumbled.

3. 3

   In a large bowl, mix together chopped apples with all the rest of the ingredients.

4. 4

   Divide oatmeal mixture in half and press into bottom and sides of a 13 x 9 pan.

5. 5

   Pour apple mixture into pan and sprinkle the rest of the oatmeal mixture on top.

6. 6

   Bake for one hour or until lightly browned and bubbly.