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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (234g) Recipe makes 6 servings The following items or measurements are not included below: apple cider apple pie spice |
||
| Calories 469 | ||
| Calories from Fat 170 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.9g | 29% | |
| Saturated Fat 5.2g | 26% | |
| Monounsaturated Fat 5.7g | ||
| Polyunsaturated Fat 6.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 47mg | 1% | |
| Potassium 550mg | 15% | |
| Total Carbohydrate 68.1g | 22% | |
| Dietary Fiber 9.7g | 38% | |
| Sugars 39.4g | ||
| Protein 9.8g | 19% | |
SERVES 6
Try other Apple Pear Breakfast Cobbler for the Crock Pot recipes
From: bbusymom
On Jan 22, 2008
I made this and it was inedible. It was burnt after 7 hours on low. I would recommend 4 to 5 hours on low. Sorry.
From: Mrs Z
On Feb 6, 2008
This is a really good recipe. I made this New Years Eve when we had people stay over night. I assembled everything except the granola (and did not have lemon juice so I used orange juice). At 1:00 am when heading off to bed, I dumped the granola over the top turned the Crock Pot on low and woke up at 8 am to this wonderful breakfast "desert". It was slightly sweet for our taste, so next time I would half the sugar used - but that is personal preference. We also greatly enjoyed it with ice-cream the next day as a desert after dinner. Thanks so much for posting this recipe!!!
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