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Nutrition Facts

Serving Size 1 (63g)

Recipe makes 8 servings

Calories 157
Calories from Fat 47 (30%)
Amount Per Serving %DV
Total Fat 5.3g 8%
Saturated Fat 3.4g 16%
Monounsaturated Fat 1.4g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 14mg 4%
Sodium 46mg 1%
Potassium 89mg 2%
Total Carbohydrate 28.1g 9%
Dietary Fiber 0.9g 3%
Sugars 25.0g
Protein 1.6g 3%

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Chocolate Gravy

Recipe #266228 | 25 min | 15 min prep | add private note
DoryJean54

By: DoryJean54
Nov 17, 2007

A yummy chocolate sauce to serve over piping hot biscuits or as a sauce for ice-cream or cake slices.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Mix sugar, flour & cocoa together, well.
  2. 2
    Then add milk, butter & vanilla.
  3. 3
    Bring to a boil.
  4. 4
    Reduce heat & cook on low until done to preferred consistency.

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