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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
From: Sydney Mike
On Apr 4, 2008
Great sauce, & with the taste of orange, rreally GREAT! I did use 1/4 cup each of the raisins & cranberries but other than that, followed the recipe! Really liked the addition of orange marmalade, too! Thanks for sharing a great recipe! [Made & reviewed for one of my adopted chefs in this Spring's PAC]
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (54g) Recipe makes 20 servings |
||
| Calories 89 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 14mg | 0% | |
| Potassium 109mg | 3% | |
| Total Carbohydrate 23.6g | 7% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 20.2g | ||
| Protein 0.5g | 0% | |
| Vitamin A 66mcg | 1% | |
| Vitamin B6 0.0mg | 2% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 18mg | 30% | |
| Vitamin E 0mcg | 0% | |
| Calcium 14mg | 1% | |
| Iron 0mg | 0% | |
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