Meat Sauce

Ingredients

• 500 g lean ground beef
• 50 g frozen mixed vegetables
• 3 garlic cloves, sliced
• 1 Oxo beef cube
• 3 cups water
• 1/4 cup tomato paste
• 8 medium mushrooms, fresh and chopped
• 1 cup green bell pepper, chopped
• 1 dash fresh ground black pepper

Directions

1. 1

   Brown the ground beef in a pan big enough to hold everything and the water too.

2. 2

   Add the rest of the ingredients to the pan and cook on low for about 30 minutes. Until cooked.

3. 3

   If there is too much liquid, reduce the sauce by boiling down till as thick as you want it to be.