Bread Machine Cranberry Cornmeal Bread

Ingredients

• 1 cup water
• 1 tablespoon water
• 3 tablespoons molasses or honey
• 2 tablespoons butter, softened
• 3 cups bread flour
• 1/3 cup cornmeal
• 1 1/2 teaspoons salt
• 2 teaspoons bread machine yeast
• 1/2 cup dried cranberries

Directions

1. 1

   Place all ingredients except cranberries in bread machine pan in the order recommended by the manufacturer.

2. 2

   Add cranberries at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.

3. 3

   Select Basic/White cycle.

4. 4

   Use Medium or Light crust color.

5. 5

   Do not use delay cycles.

6. 6

   Remove baked bread from pan, and cool on wire rack.