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Golden Sauce

Recipe #262979 | 18 min | 8 min prep | SERVES 8 (Change Servings)

RECIPE BY: Chef #376656

Cheesy sauce great for broccoli and other veggies.

Posted on: Nov 1, 2007

Ingredients

  • ounces Velveeta cheese
  • 1/4 cup milk
  • Directions

    1. 1
      Cube cheese and put in sauce pan with milk.
    2. 2
      Cook on low heat until mixture is blended.
    3. 3
      Serve in bowl or gravy dish.

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    Nutrition Facts

    Serving Size 1 (35g)

    Recipe makes 8 servings

    Calories 89
    Calories from Fat 57 (64%)
    Amount Per Serving %DV
    Total Fat 6.4g 9%
    Saturated Fat 4.2g 21%
    Monounsaturated Fat 0.1g
    Polyunsaturated Fat 0.0g
    Trans Fat 0.0g
    Cholesterol 23mg 7%
    Sodium 423mg 17%
    Potassium 105mg 3%
    Total Carbohydrate 3.1g 1%
    Dietary Fiber 0.0g 0%
    Sugars 2.3g
    Protein 4.8g 9%
    Vitamin A 320mcg 6%
    Vitamin B6 0.0mg 0%
    Vitamin B12 0.0mcg 0%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 0%
    Calcium 139mg 13%
    Iron 0mg 0%

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