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Nutrition Facts

Serving Size 1 dozen 551g

Recipe makes 2 dozen)

Calories 2170
Calories from Fat 924 (42%)
Amount Per Serving %DV
Total Fat 102.8g 158%
Saturated Fat 51.0g 255%
Monounsaturated Fat 25.7g
Polyunsaturated Fat 18.2g
Trans Fat 0.0g
Cholesterol 606mg 202%
Sodium 1982mg 82%
Potassium 808mg 23%
Total Carbohydrate 305.5g 101%
Dietary Fiber 13.6g 54%
Sugars 227.1g
Protein 31.4g 62%

how is this calculated?

Brownie Mix in a Jar

Recipe #261242 | 50 min | 20 min prep | add private note

By: Chef #411675

Store in plastic bag or jar and use when in need of a quick sweet fix. Source: www.allrecipes.com

2 dozen (change servings and units)

Ingredients

Ingredients needed to prepare mix

Directions

  1. 1
    Mix together flour, baking powder, and salt in a quart jar.
  2. 2
    Layer remaining ingredients in the order listed.
  3. 3
    Press each layer firmly in place before adding the next layer.
  4. 4
    Baking Instructions:
  5. 5
    1 jar Brownie Mix in a Jar.
  6. 6
    Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
  7. 7
    Grease and flour a 9x13inch baking pan.
  8. 8
    Empty jar of brownie mix into a large mixing bowl, and stir to blend.
  9. 9
    Mix in melted butter and eggs.
  10. 10
    Mix thoroughly.
  11. 11
    Spread batter evenly into prepared baking pan.
  12. 12
    Bake for 25 to 30 minutes in preheated oven.
  13. 13
    Cool completely in pan before cutting into 2 inch squares.

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Featured Reviews for This Recipe

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From: cook from scratch

On Aug 30, 2008

SUPER!!!! I couldn't believe this didn't call for an egg, but made it exactly as written. It is heavenly!!! Will be making for Christmas gifts and many times for my family in the future! Thank you for posting!!! Ack my picture is showing weird! Click on it to see what it should look like!

1 person found this review helpful

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