My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

No current photos.

Share Your Photos!

is this recipe not exactly what you are looking for?

Try these similar recipes»

or

Browse similar recipes by category

what's popular now

Whole Wheat, Cheese and Oatmeal Cookies

By: Girl from India

Breakfast Burrito Ala Idaho

By: Heather'sKitchen

Lissa's Smothered Chicken

By: NurseLissa

Heart Healthy Harvest Pancakes

By: DbKnadler

Roasted Garlic Paste

By: sugarpea

More Popular Recipes

Winona's Perfect Golden Fry Batter

Recipe #257133 | 5 min | 5 min prep | 1 cup approximately (Change Servings)
(1) RATE IT NOW READ REVIEWS

Miss Annie

RECIPE BY: Miss Annie

This is the recipe my Mom has used for many years. We have an annual shrimp fry, and this is the perfect batter. Veggies, chicken, and even dill pickle slices are great using this fry batter!

Posted on: Oct 4, 2007

Print Recipe

Ingredients

  • 1/4 cup cooking oil
  • 1/2 cup flour, plus
  • 2 tablespoons flour
  • 3/4 cup milk
  • 1 egg, small

    • Directions

    1. 1
      Stir oil into the flour.
    2. 2
      Add milk and egg, whipping with whisk until smooth.
    3. 3
      Mixture should have the consistency of heavy cream. If it is too thick, add milk one tablespoon at a time until until it "looks right".
    4. 4
      The perfect breading with this batter is cracker meal. Just whirl the crackers in your processor until it is very fine.

    Questions about this recipe?

    Spot an error in this recipe?

    Featured Reviews for This Recipe

    reviewer icon

    From: glitter

    On Nov 7, 2007

    This is fabulous! Used this on shrimp and it's a real winner!!! Thank you so much..and thank Mom too! Glitter

    1 person found this review helpful

  • Was this review helpful to you? YES | NO
    • Read all 1 reviews
    Nutrition Facts

    Serving Size 1 cup approximately 365g

    Recipe makes 1 cup approximately)

    Calories 956
    Calories from Fat 602 (62%)
    Amount Per Serving %DV
    Total Fat 66.9g 102%
    Saturated Fat 12.9g 64%
    Monounsaturated Fat 18.9g
    Polyunsaturated Fat 31.1g
    Trans Fat 0.2g
    Cholesterol 237mg 79%
    Sodium 161mg 6%
    Potassium 426mg 12%
    Total Carbohydrate 68.5g 22%
    Dietary Fiber 2.1g 8%
    Sugars 0.6g
    Protein 20.4g 40%
    Vitamin A 496mcg 9%
    Vitamin B6 0.2mg 9%
    Vitamin B12 1.3mcg 21%
    Vitamin C 2mg 4%
    Vitamin E 12mcg 41%
    Calcium 255mg 25%
    Iron 4mg 25%

    how is this calculated?

    Recipezaar Home | E-mail this Page

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2007 Scripps Networks, Inc. All rights reserved