Austrian Potato Salad

Ingredients

• 1 lb potato, peeled and thinly sliced
• 1 large onion, thinly sliced
• 3 garlic cloves, finely chopped
• 1/4 cup pumpkin seed oil
• 1/8 cup cider vinegar
• 1 tablespoon ground paprika
• salt
• water

Directions

1. 1

   Cook the sliced potatoes till just tender, drain and set aside.

2. 2

   In a large bowl mix together all the other ingredients.

3. 3

   Add salt to taste, dilute with a little water if the flavour is too strong. You can add more oil, vinegar to make more dressing if necessary.

4. 4

   Mix in the potatoes, stir all together gently so as not to break up the potatoes.

5. 5

   Invite me to dinner, it's that good.