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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (165g) Recipe makes 4 servings |
||
| Calories 523 | ||
| Calories from Fat 213 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 23.7g | 36% | |
| Saturated Fat 4.2g | 21% | |
| Monounsaturated Fat 6.8g | ||
| Polyunsaturated Fat 11.1g | ||
| Trans Fat 0.1g | ||
| Cholesterol 59mg | 19% | |
| Sodium 481mg | 20% | |
| Potassium 461mg | 13% | |
| Total Carbohydrate 71.3g | 23% | |
| Dietary Fiber 5.0g | 19% | |
| Sugars 37.9g | ||
| Protein 10.1g | 20% | |
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Baked Oatmeal
By: Terri F.
Apr 18, 2002
Here's a yummy breakfast that also makes a pretty good dessert! Good for you, too!
SERVES 4
Ingredients
- 2 cups quick oats
- 1 large egg, beaten
- 1/3 cup vegetable oil
- 1/2 cup brown sugar
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking powder
- 3/4 cup milk
- 1 teaspoon cinnamon (to taste)
- 1/2 cup raisins
Directions
1
Preheat oven to 350 degrees F.2
Mix together oil, brown sugar, and beaten egg.3
Add oats, baking powder, salt, milk, cinnamon, and raisins, and mix well.4
Pour into greased 8"x8" pan.5
Bake for 25- 30 minutes until done.6
Serve with your choice- honey, maple syrup, milk, or vanilla ice cream.
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Browse similar recipes by category
- Course > Breakfast > Granola & Porridge
- Course > Desserts
- Main Ingredient > Pasta, Rice & Grains > Grains
- Preparation > Time to Make > < 60 mins
- Preparation > Simple
- Preparation > Equipment > Oven
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: Finny's Mom
On Jun 26, 2008
Wow, this oatmeal is amazing!! I've tried lots of oatmeal recipes here on Zaar and this is my favorite! I even had to use water for the milk because my daughter has a dairy allergy. The consistency was crumbly (not sure if it was supposed to be that way or if it was just because of the water instead of milk) and it would make a super-great topping for vanilla ice cream. Serving size is right-on. So yummy and quick to prepare- will be making often. Thanks, Terri 
From: Chef #225800
On May 18, 2008
This is so easy to make. I made three batches to bring to an event. Everyone loved it and multiple people asked for the recipe. I made one batch with raisins and the the other two batches I used dried cherries and cranberries. My one year old and husband couldn't get enough! Thanks for the great recipe!
From: Acadienne
On Mar 30, 2008
We all love this . It is best warm .I usually heat up a square in the microwave for breakfast. Great with dried cranberries instead of raisins .i usually drizzle a little of maple syrup on top too. If you like the oatmeal to go bars , you will love this .
From: Redsie
On Mar 7, 2008
Made this for my DBF who loves oatmeal - added a little less sugar (1/4 cup) as he likes his oatmeal sugarless!! Had a piece and loved it!! thanks Terri!
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