No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (123g) Recipe makes 4 servings |
||
| Calories 195 | ||
| Calories from Fat 110 | (56%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.3g | 18% | |
| Saturated Fat 2.7g | 13% | |
| Monounsaturated Fat 6.4g | ||
| Polyunsaturated Fat 1.7g | ||
| Trans Fat 0.1g | ||
| Cholesterol 392mg | 130% | |
| Sodium 81mg | 3% | |
| Potassium 304mg | 8% | |
| Total Carbohydrate 1.0g | 0% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 0.0g | ||
| Protein 19.4g | 38% | |
Ingredients
- 1 lb chicken liver
- 2 tablespoons olive oil
- 1 teaspoon butter (for flavor) (optional)
- 2 tablespoons dried sweet basil leaves
- 1 teaspoon ground black pepper
Directions
1
Saute the livers, sweet basil, and pepper in the olive oil and butter until done to your liking.2
Pour all over a mound of white rice on a serving platter.3
You can add more sweet basil or pepper according to your taste.
Questions about this recipe?
Spot an error in this recipe?
is this recipe not exactly what you are looking for?
Try other Hungarian Chicken Livers recipes
Browse similar recipes by category
- Course > Main Dish
- Main Ingredient > Meat > Poultry > Chicken > Livers
- Cuisine > European > Eastern > Hungarian
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Occasion > Dinner Party
- Occasion > Brunch
- Occasion > Taste/Mood > Savory
- Dietary > High in... > High Protein
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Reduced Carbs > Very Low Carbs
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved