Party Chicken Skewers

Ingredients

• 1 cup crunchy peanut butter
• 1/4 cup chopped fresh cilantro
• 1 1/4 cups salsa
• 1/4 cup brown sugar
• 1/2 cup low sodium soy sauce
• 2 teaspoons salt
• 1/4 cup lemon juice
• 1/4-1/2 teaspoon cayenne pepper
• 1/2 teaspoon fresh ground black pepper
• 2-3 tablespoons fresh minced garlic
• 6 green onions, chopped
• 6-8 boneless skinless chicken breasts (cut into three long strips)
• bamboo skewers

Directions

1. 1

   In a large bowl mix together all ingredients except the chicken strips; mix well to combine.

2. 2

   Add the chicken strips and toss to coat with the marinade.

3. 3

   Cover and refrigerate for about 8-24 hours, tossing occasionally during the chilling time.

4. 4

   About 1 hour before threading the chicken soak the wooden bamboo skewers in cold water for at least 30 minutes or more.

5. 5

   Discard the marinade, then thread the chicken strips onto skewer snake-like.

6. 6

   Grill or oven-broil for about 4-6 minutes or until just browned and cooked through.

7. 7

   Delicious!