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Nutrition Facts

Serving Size 1 (92g)

Recipe makes 6 servings

Calories 144
Calories from Fat 15 (11%)
Amount Per Serving %DV
Total Fat 1.8g 2%
Saturated Fat 0.2g 0%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 16mg 0%
Potassium 333mg 9%
Total Carbohydrate 28.5g 9%
Dietary Fiber 2.7g 10%
Sugars 6.5g
Protein 4.1g 8%

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Spiced Apple Quinoa Salad

Recipe #254246 | 25 min | 10 min prep | add private note
dicentra

By: dicentra
Sep 19, 2007

From Sunset. Some people rinse their quinoa. I never do.

SERVES 6 -8 (change servings and units)

Ingredients

Directions

  1. 1
    In a 1 1/2- to 2-quart pan, combine quinoa and 2 cups water.
  2. 2
    Bring to a boil on high heat, turn heat low, cover, and simmer until grain is tender to bite, 10 to 15 minutes. Let cool.
  3. 3
    Meanwhile, combine vinegar, apple juice concentrate, allspice, pepper, and garlic. Mix with cool quinoa.
  4. 4
    Core apple and cut in 1/4-inch cubes. Mix apple, carrot, onion, and mint with quinoa.
  5. 5
    Mound salad on a lettuce-lined platter. Add salt to taste.

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