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Nutrition Facts

Serving Size 1 (218g)

Recipe makes 4 servings

Calories 616
Calories from Fat 376 (61%)
Amount Per Serving %DV
Total Fat 41.9g 64%
Saturated Fat 15.8g 78%
Monounsaturated Fat 14.5g
Polyunsaturated Fat 2.7g
Trans Fat 1.1g
Cholesterol 113mg 37%
Sodium 851mg 35%
Potassium 530mg 15%
Total Carbohydrate 24.3g 8%
Dietary Fiber 0.9g 3%
Sugars 3.1g
Protein 33.5g 67%

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Inside-Out Bacon Cheeseburgers

Recipe #253695 | 55 min | 15 min prep | add private note

By: Stephanie Rex's Wife
Sep 18, 2007

I made this for dinner tonight. I found it in Kraft Food & Family Magazine, and I'm glad I did.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Preheat grill
  2. 2
    Mix meat and 2 tablespoons of the dressing. Shape into 8 very thin, flat patties.
  3. 3
    Mix remaining 1 tablespoons dressing and the bacon.
  4. 4
    Spoon about 1 tablespoons of the bacon mixture onto the center of 4 burger patties
  5. 5
    Top each heap of bacon mixture with 2 cheese quarters.
  6. 6
    Cover with second patty and pinch edges to seal.
  7. 7
    Grill patties 7 to 9 minutes on each side, or till cooked through.
  8. 8
    Place each burger on a bun and add your choice of condiments, lettuce, tomato, and onion.

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Featured Reviews for This Recipe

From: Lilkari23

On Jan 27, 2008

My husband loves these! I used to make them like this, but never mixed in the dressing with bacon - wow! It adds a good flavor! Thanks for posting!!!

0 people found this review helpful

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  • From: Emily Passaro

    On Sep 26, 2007

    0 people found this review helpful

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  • From: Maui_Pete3

    On Nov 20, 2007

    this was so quick and easy. My boyfriend and i are on lo-carb diets, so minus the bun and we loved it!!!

    1 person found this review helpful

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  • Read all 3 reviews

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