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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 Tbsp. 5g Recipe makes 6 Tbsp.) |
||
| Calories 16 | ||
| Calories from Fat 5 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.6g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.2g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Potassium 90mg | 2% | |
| Total Carbohydrate 3.0g | 1% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 0.2g | ||
| Protein 0.6g | 1% | |
Try other Homemade Curry Powder recipes
From: Tom&Candy
On Jun 22, 2008
I love making my own spices and this was wonderful to put together and the taste was great - I like simple flavors and this was absolutely perfect. Made as part of the "Spice It Up" challenge for ZWT4.
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