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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (69g) Recipe makes 1 servings The following items or measurements are not included below: meat |
||
| Calories 250 | ||
| Calories from Fat 151 | (60%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.8g | 25% | |
| Saturated Fat 9.2g | 46% | |
| Monounsaturated Fat 6.4g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 36mg | 12% | |
| Sodium 647mg | 26% | |
| Potassium 217mg | 6% | |
| Total Carbohydrate 12.9g | 4% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 1.0g | ||
| Protein 12.1g | 24% | |
Snack Stackers (Lunch Box Surprise)
By: NcMysteryShopper
Sep 9, 2007
Nothing fancy here.... Our 5 year old loves those Snackables, so I make my own rendition for his snack time at kindergarten. I like it better because I get to choose healthier options like real cheese and organic meats. I use the low sodium crackers or the whole wheat ones.
SERVES 1
Ingredients
- 1 slice lunch meat
- 1 slice cheese
- 4 Ritz crackers
Directions
1
Cut 4 (1-1/2-inch) circles out of your choice of lunch meat (use small glass if you don't have a cutter that is that small and cut around it), then cut 4 (1-1/4-inch) stars out of your choice of cheese.2
Top each cracker with 1 lunch meat circle and 1 cheese star or place in container and ship off in lunch box.
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Browse similar recipes by category
- Course > Lunch/Snacks > Snacks
- Main Ingredient > Meat
- Main Ingredient > Eggs/Dairy > Cheese
- Cuisine > North American > United States > Southern
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For 1 or 2
- Occasion > Holiday/Event > Non-Religious > Independence Day
- Occasion > To Go... > Picnic
- Occasion > To Go... > Brown Bag
- Dietary > Kid Pleaser > Toddlers
Featured Reviews for This Recipe
From: JESMom
On Feb 26, 2008
Great idea, another one of those "why didn't I think of that?!" My 1st grader loved it, he's always begging for those already made up at the store that I refuse to buy. Thanks!
From: Take a Letter Maria
On Sep 10, 2007
I have picky children who don't always want a sandwich for lunch. I have done this on many occasions with ham, bologna, salami or turkey and a variety of cheeses. More economical than Snackables and you definately know what and how old your stuff is. Thanks for posting this great idea.
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