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Nutrition Facts

Serving Size 1 (302g)

Recipe makes 10 servings

Calories 532
Calories from Fat 275 (51%)
Amount Per Serving %DV
Total Fat 30.6g 47%
Saturated Fat 13.9g 69%
Monounsaturated Fat 10.3g
Polyunsaturated Fat 4.3g
Trans Fat 0.0g
Cholesterol 91mg 30%
Sodium 356mg 14%
Potassium 449mg 12%
Total Carbohydrate 65.3g 21%
Dietary Fiber 4.9g 19%
Sugars 45.0g
Protein 4.0g 8%

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Yummy Dessert

Recipe #25118 | 30 min | 30 min prep | add private note

By: Yvonne Sapach
Apr 14, 2002

Can't remember where I got this I've had it for so long. Great summer dessert.

SERVES 10 -12 (change servings and units)

Ingredients

Directions

  1. 1
    Combine graham wafer crumbs and margarine.
  2. 2
    Press into 9x13 pan.
  3. 3
    Beat icing sugar, eggs, and butter and spread on crumbs.
  4. 4
    Cut bananas in half lengthwise and lay on top.
  5. 5
    Spread on pineapple and strawberries.
  6. 6
    Whip some cream and spread on top.
  7. 7
    Chill 3-4 hours.
  8. 8
    Cut in squares.

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