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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (165g) Recipe makes 6 servings |
||
| Calories 206 | ||
| Calories from Fat 71 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.9g | 12% | |
| Saturated Fat 1.4g | 6% | |
| Monounsaturated Fat 3.7g | ||
| Polyunsaturated Fat 2.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 138mg | 5% | |
| Potassium 51mg | 1% | |
| Total Carbohydrate 30.0g | 10% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 0.2g | ||
| Protein 3.2g | 6% | |
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Ingredients
- 1/4 cup orzo pasta
- 1/4 cup margarine
- 1 cup long grain rice
- 3 tablespoons instant chicken broth
- 3 cups boiling water
Directions
1
Melt margerine in a casserole dish.2
Brown orzo.3
Add boiling water and chicken broth, and stir.4
Add rice and stir.5
Cook in 350 degree oven for 30 minutes.6
For variation, try adding 1/2 cup mixed vegetables, 1 can mushrooms, or 1 small can peas.7
Use your imagination.
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Browse similar recipes by category
- Main Ingredient > Pasta, Rice & Grains > Rice
- Preparation > Time to Make > < 60 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Preparation > Equipment > Oven
- Occasion > To Go... > Potluck
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: CIndytc
On Nov 20, 2008
Very good and easy rice pilaf...I used hot chicken broth instead of water and added peas....fast and easy side dish.
From: stacylu
On Oct 29, 2002
Made for a wedding - it was so easy to do for a big crowd! Added carrots and peas and ended up cooking it on the stove top covered and it came out great.
From: Evie*
On Apr 16, 2002
Something I never considered making until I read this, its so easy and so very good! I used Jasmine long grain rice and the flavour was really good, nice and fluffy too. Thanks for a great recipe!
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