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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 312g Recipe makes 3 cups) |
||
| Calories 869 | ||
| Calories from Fat 2 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Potassium 151mg | 4% | |
| Total Carbohydrate 224.0g | 74% | |
| Dietary Fiber 1.9g | 7% | |
| Sugars 220.9g | ||
| Protein 0.6g | 1% | |
Try other Strawberry Jam (Bread Machine) recipes
From: Mini_Dachshund_Lover
On Feb 3, 2008
My first attempt at homemade jam was a success thanks to this recipe. I would recommend it to anyone. I did use frozen strawberries because they are not in season right now and it just turned out wonderfully. It did boil over in my bread machine which was an awful mess to clean up but I would go through the clean up again for such an easy jam. ENJOY!!!
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