Jackson Browne's Norwegian Pancakes

Ingredients

• 3 eggs
• 1 1/2 cups milk
• 1 cup flour
• 1/2 teaspoon salt

Directions

1. 1

   Beat eggs together and milk.

2. 2

   Add salt and flour and mix well.

3. 3

   Heat a large skillet.

4. 4

   Melt a little butter in the skillet.

5. 5

   Add enough batter to make 3-4 pancakes.

6. 6

   Cook for 1-2 minutes on each side.

7. 7

   Remove from skillet.

8. 8

   Stack in a warm place until all the pancakes are made.

9. 9

   Serve with powdered sugar, jelly, syrup or a fried egg with fruit and yogurt.

10. 10

    It also tastes lovely with a little bit of sugar and lemon.