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Nutrition Facts
Serving Size 1 (38g) Recipe makes 10 servings The following items or measurements are not included below: 1/2 cup raw cashew nuts
Calories 24
Calories from Fat 8		(33%)
Amount Per Serving		%DV
	Total Fat 0.9g	1%
	Saturated Fat 0.1g	0%
	Monounsaturated Fat 0.2g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 1mg		0%
Potassium 67mg		1%
Total Carbohydrate 2.6g		0%
	Dietary Fiber 0.1g	0%
	Sugars 1.8g
Protein 1.7g		3%
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Quick Tofu Dill Dressing

Recipe #247803 | 10 min | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Enjolinfam
Aug 21, 2007

This is a variation of Quick Tofu Sour Cream by Neva & Jim Brackett's 7 Secrets Cookbook to lose weight, lower cholesterol, and reverse diabetes.

1 (12 ounce) box morinu soft silken tofu (or 9 ounces regular tofu and 1/2 cup water)
1/2 cup raw cashew nuts
1 tablespoon lemon juice
1 teaspoon onion powder
2 tablespoons fresh chives, snipped (may use dried chives)
1/2-1 teaspoon dill weed
1 tablespoon sugar
italian seasoning, to taste
garlic powder, to taste
salt, to taste (about 2 tsp)
water, to achieve desired consistency

1
Place all ingredients in blender, except the chives. Blend for at least 1 minute until silky smooth.
2
Add the chives and a little water until you've achieved desired consistency.
3
Serve (thickens more if chilled).

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