Mango Lime Sangria

Ingredients

• 1 cup mango, peeled and chopped
• 1/3 cup sugar
• 1 1/2 cups orange juice
• 1 cup lime juice
• 2 ounces triple sec
• 3 limes, thinly sliced
• 2 oranges, thinly sliced
• 1/2 cup peach schnapps (or peach brandy)
• 1 (750 ml) bottle rose wine
• 1 1/2 cups soda water
• ice cube

Directions

1. 1

   Combine mango with sugar and let sit for at least 1 hour.

2. 2

   After 1 hour, combine the mango mixture, the juices, triple sec, fruit slices, Schnapps and wine.

3. 3

   Blend well.

4. 4

   Cover and chill for at least another hour and up to 8 hours. (the longer it sits, the stronger and better the flavor).

5. 5

   When ready to serve, add the soda water and pour in glasses over the ice cubes.

6. 6

   Garnish as desired.

7. 7

   This should be made and served in a clear glass pitcher as it is a very pretty presentation.