Oatmeal Carmelitas

Ingredients

• 1 cup flour
• 1 cup oats
• 3/4 cup brown sugar
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup butter or margarine, melted
• 1 cup chocolate chips
• 1/2 cup nuts, chopped
• 1/4 cup ice cream topping, caramel flavored

Directions

1. 1

   Mix together flour, oats, sugar, baking soda, salt and melted butter. Blend well to form crumbs. Press half of the crumbs in the bottom of an ungreased 7"x11" pan.

2. 2

   Bake for 10 minutes at 350 degrees.

3. 3

   Remove from oven, sprinkle with chocolate chips and nuts, then drizzle with ice cream topping. Cover with the remaining crumb mixture.

4. 4

   Bake 15-20 minutes at 350 degrees.

5. 5

   Chill 1-2 hours before serving.