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Nutrition Facts

Serving Size 1 pints 693g

Recipe makes 6 pints)

The following items or measurements are not included below:

fruit fresh

Calories 897
Calories from Fat 11 (1%)
Amount Per Serving %DV
Total Fat 1.2g 1%
Saturated Fat 0.2g 0%
Monounsaturated Fat 0.3g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 16mg 0%
Potassium 945mg 27%
Total Carbohydrate 229.3g 76%
Dietary Fiber 6.9g 27%
Sugars 223.2g
Protein 3.9g 7%

how is this calculated?

Larrys Spiced Peaches

Recipe #247080 | 5 hours | 4 hours prep | add private note

By: Dienia B.
Aug 17, 2007

larry just made this recipe up it really good

6 pints (change servings and units)

Ingredients

Directions

  1. 1
    scald peaches.
  2. 2
    take skin off peel and pit.
  3. 3
    cut peaches in half or slices if you like
  4. 4
    mix rest of ingredients and let marinate 4 hours.
  5. 5
    make sure liquid covers peaches
  6. 6
    then put in pint jars process in water bath 10 minutes or to ball directions.

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