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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (277g) Recipe makes 1 servings |
||
| Calories 0 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Potassium 0mg | 0% | |
| Total Carbohydrate 0.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 0.0g | 0% | |
Ingredients
- 1 carrot (peeled)
- 1/4 cucumber
- 1/3 tomato
- 1/2 cup water (purified)
- 1 pinch salt
- 1 pinch chili powder
Directions
1
blend.2
strain if desired, but then fiber content is dramatically reduced.
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