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Nutrition Facts

Serving Size 1 (109g)

Recipe makes 12 servings

Calories 160
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 144mg 6%
Potassium 49mg 1%
Total Carbohydrate 39.1g 13%
Dietary Fiber 1.4g 5%
Sugars 28.5g
Protein 2.4g 4%

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Grammy's Famous Raspberry Jello Mold

Recipe #244302 | 20 min | 20 min prep | add private note

By: catercow
Aug 3, 2007

I make this a few times a year in December and November as a tribute to my Grandmother. This was her signature family recipe and we often make it on Christmas or Thanksgiving in remembrance of her.

SERVES 12 (change servings and units)

Ingredients

Directions

  1. 1
    Mix the hot water and Jello together. Stir very very well.
  2. 2
    Add nearly the whole medium-sized jar of applesauce and the raspberries.
  3. 3
    Put in a circular mold (similar to a bundt pan) and chill overnight to set.

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Featured Reviews for This Recipe

From: SalamanderSue

On Oct 11, 2007

1 person found this review helpful

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