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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (414g) Recipe makes 2 servings |
||
| Calories 249 | ||
| Calories from Fat 10 | (4%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.2g | 1% | |
| Saturated Fat 0.2g | 0% | |
| Monounsaturated Fat 0.4g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 57mg | 2% | |
| Potassium 666mg | 19% | |
| Total Carbohydrate 61.5g | 20% | |
| Dietary Fiber 5.9g | 23% | |
| Sugars 52.8g | ||
| Protein 3.4g | 6% | |
Ingredients
- 1 (16 ounce) can sliced peaches in juice (drained)
- 2-3 large fresh peaches, sliced (instead)
- 2 tablespoons light brown sugar
- 1/2 teaspoon cinnamon
- 1-2 drop vanilla
- 1 dash nutmeg
- 1 tablespoon orange juice
- 2-3 whole graham crackers (crumbled)
Directions
1
Mix everything except gram crackers.2
Chill for one hour.3
Top w/ gram crackers.4
I apologize for any measurements being slightly off -- I cook by sight and taste.5
For an adult version substitute some Grand Manier or Amarula for the oj.6
Also great with apples/bourbon.
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- Course > Desserts > Pies & Tarts > Pies
- Main Ingredient > Fruit > Apples
- Main Ingredient > Fruit > Pitted > Peaches
- Cuisine > North American > United States
- Preparation > Time to Make > < 4 hours
- Preparation > Simple > Beginner Cook
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- Preparation > Equipment > Refrigerator
- Preparation > Number of Servings > For 1 or 2
- Preparation > Presentation > Served Cold
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Featured Reviews for This Recipe
From: Bayhill
On Aug 10, 2007
Delicious! This was a super quick and easy way to dress up peaches. I used fresh peaches and opted for the "adult" version by using Cointreau liquor instead of the orange juice. My family loved this and gave it 2-thumbs up. Thank you for sharing this fantastic recipe...it is definitely a keeper!
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