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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (182g) Recipe makes 4 servings The following items or measurements are not included below: 4 teaspoons pesto sauce |
||
| Calories 305 | ||
| Calories from Fat 151 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.8g | 25% | |
| Saturated Fat 4.3g | 21% | |
| Monounsaturated Fat 8.0g | ||
| Polyunsaturated Fat 3.2g | ||
| Trans Fat 0.2g | ||
| Cholesterol 92mg | 30% | |
| Sodium 93mg | 3% | |
| Potassium 347mg | 9% | |
| Total Carbohydrate 1.3g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.4g | ||
| Protein 30.3g | 60% | |
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From: CulinaryQueen
On Sep 28, 2007
PAC Fall 2007 ~ I didn't have any pesto sauce, so added a good bit of dried basil, some more olive oil and roasted and crushed pine nuts. Don't have a grill so cooked them up in a cast iron skillet on top of the stove in all the marinade. Really enjoyed this. Served over noodles.
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