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Nutrition Facts

Serving Size 1 crescents 76g

Recipe makes 16 crescents)

Calories 203
Calories from Fat 98 (48%)
Amount Per Serving %DV
Total Fat 11.0g 16%
Saturated Fat 3.9g 19%
Monounsaturated Fat 4.7g
Polyunsaturated Fat 1.5g
Trans Fat 0.1g
Cholesterol 40mg 13%
Sodium 464mg 19%
Potassium 214mg 6%
Total Carbohydrate 16.9g 5%
Dietary Fiber 1.5g 6%
Sugars 2.6g
Protein 9.0g 18%

how is this calculated?

Pizza Crescents

Recipe #242189 | 40 min | 15 min prep | add private note

By: MizEmerilLagasse
Jul 24, 2007

This is a quick and easy snack/appetizer for children and adults alike. The buttery crescent dough goes great with the tangy tomato paste and sausage. Enjoy!

16 crescents (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    In a small saute pan, brown the sausage, and set aside to cool slightly.
  3. 3
    In a bowl, mix together the tomato paste and the water, and set aside.
  4. 4
    Unroll the crescent dough and split apart the triangles.
  5. 5
    Spread about 1 teaspoon of the tomato paste on each of the crescents dough triangles.
  6. 6
    Carefully sprinkle each with sausage crumbles and cheese (make share not to over fill them).
  7. 7
    Gently roll the crescents, place them on a baking sheet, and bake for 20-30 minutes or until golden brown.
  8. 8
    These are great it you serve them with warm pizza or pasta sauce for dipping.
  9. 9
    Enjoy!

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Featured Reviews for This Recipe

From: RockinChef

On Jul 27, 2007

These are great little snacks, and they were really easy to prepare. I made them for a party that me and my friends were having, and they were gone pretty quick. I think next time I will maybe try to fit more types of pizza ingridients into the crescents, or maybe just use pepperoni instead of sausage for something a little different.

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