Savoury Cottage Cheese Muffins

Ingredients

• 2 cups flour
• 1/2 teaspoon salt
• 1 teaspoon dry mustard
• 2 1/2 teaspoons baking powder
• 25 g butter
• 1 egg
• 3/4 cup milk
• 250 g cottage cheese
• 1/4 cup chopped fresh parsley
• 1 small onion, finely chopped
• 1/4 cup grated tasty cheese
• 1/4 teaspoon paprika

Directions

1. 1

   Sift flour, salt, mustard and baking powder.

2. 2

   Rub in butter.

3. 3

   Beat together egg and milk, then add cottage cheese, parsley and onion. Mix well.

4. 4

   Stir liquid into dry ingredients until just combined.

5. 5

   Three quaters fill greased muffin pans, then sprinkle mixed grated cheese and paprika over muffins.

6. 6

   Bake at 200 C for 20 minutes.

7. 7

   Serve warm.